Before the Plate: Food and farm conversations that matter
Before the Plate, a film created and produced by Dylan Sher, challenges us to think about how we communicate with […]
Learning and Education
Food Evolution sparks conversations on GMOs
“The survival of our species has always depended on advancement in food and agriculture.”
Giving students a “farm to fork” agriculture experience
New LEAF program will change the way that Ontario youth learn about their food.
Educating Employees about the Ag Industry
Learn what Nutrien is doing to educate employees about the importance of agriculture and their role within the industry.
New Virtual Farm Game for Teens
Learn about the game teaching teens about agriculture and sustainability.
Webinar: Starting on Social Media – Twitter 101
Learn the fundamentals of Twitter from Adrienne Ivey and Jean Clavelle.
Telling Canada’s ag story
Canada’s Agriculture Day celebrates vibrant industry while encouraging conversations to bridge gap between consumers and their food.
Agvocate Profile: Will Bergmann
Find out how Will gets involved in the farm-to-food conversation and shares the story of his farm with consumers.
Helping kids connect to agriculture and food
Elementary school teacher Heather Law developed an ag literacy program to help her students become more aware of their food sources.
No Business like Show Business
Livestock exhibits and cattle shows are a unique way to market animals, and they also present an opportunity to agvocate.
Before the plate
As a kid growing up in the city, it’s pretty safe to say I knew nothing about agriculture. But I […]
Saskatchewan Agriculture Month: Our Food has a Story
October is Agriculture Month in Saskatchewan, a time for all of us, consumers and industry alike, to celebrate Saskatchewan food and food production.
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Recent posts
Jill Burkhardt: Agriculture More Than Ever’s Alberta Ambassador
Jill Burkhardt’s reason for being a proud agvocate is simple: she couldn’t imagine her life without being involved in agriculture.
Amy VanderHeide: Agriculture More Than Ever’s Atlantic Ambassador
To say that Amy VanderHeide has a lot on her plate would be quite an understatement.
Celebrating the food we love and the people who produce it
There’s no question that there’s a lot of pride among those who contribute to Canada’s dynamic agriculture industry.
